Homemade Smores Latte: A Cozy Coffee Shop Treat You Can Make at Home

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One of my favorite parts of summer is sitting outside making s’mores around the campfire. One of my favorite iced coffee pairings is Toasted Marshmallow Cold Foam. So WHY did it take me so long to realize the genius that is a Smores Latte?? Nothing says cozy quite like a Smores Latte — it’s that perfect blend of chocolate, toasted marshmallow, and smooth espresso that tastes just like sitting around a campfire staring up at the stars. The best part? You can easily make this drink at home, any time of year, and enjoy it from the comfort of your couch. Perfection.

How to Make a S’mores Latte at Home

Ingredients

  • 2 shots espresso (or ½ cup strong brewed coffee)
  • 1 tablespoon Torani Toasted Marshmallow Syrup
  • 1 tablespoon chocolate syrup
  • ¾ cup milk (any kind — whole, oat, or almond work great)
  • Whipped cream or Toasted Marshmallow Cold Foam (optional, but highly encouraged!)
  • Crushed graham crackers & mini marshmallows for topping

Instructions

  1. Brew your espresso.
    Pull two espresso shots or brew about ½ cup of very strong coffee.
  2. Mix in the flavor base.
    Stir in the toasted marshmallow syrup and chocolate syrup directly into the hot espresso. This lets the flavors melt together perfectly before adding the milk.
  3. Steam or heat the milk.
    Warm your milk until it’s hot and frothy. You can use a milk frother (my favorite), espresso machine, or just heat it on the stove and whisk.
  4. Pour and layer.
    Pour the flavored espresso into a mug, then gently add the steamed milk. Spoon the froth on top.
  5. Top it off!
    Add whipped cream, drizzle with a little extra chocolate syrup, and sprinkle on crushed graham crackers or a few mini marshmallows for that full smores effect.

Tips and Variations

  • Iced Version: For a summer twist, pour the espresso and syrups over ice, add cold milk, and top with Toasted Marshmallow Cold Foam.
  • Extra Toasty: Use a kitchen torch to lightly toast the mini marshmallows on top. This is super extra, but super delicious.
  • Mocha Lovers: Add an extra spoonful of chocolate syrup or line your mug with chocolate drizzle for a richer, more indulgent flavor.

Why You’ll Love This Recipe

This homemade Smores Latte captures all the nostalgic flavors of roasted marshmallows, melted chocolate, and sweet graham crackers in one cozy cup. Hot or Iced, it’s the perfect blend of flavors, any time of year. Who knew Smores could be such a cozy winter flavor as well as the perfect summer bonfire flavor??

It’s simple, delicious, and makes your kitchen smell like your favorite coffee shop.

Whether you’re curled up by the fire enjoying the snowfall or just dreaming of summer nights, this Smores Latte is a must try. It’s simple enough for everyday mornings but indulgent enough to serve to guests.

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